Kitchen Foot Aasan

The process of making the Kitchen Asan involves

Yantra establishment inside

including Gir cow dung, cow urine, soil, durva grass, kusha grass, water from five rivers, soil from a sacred ashram, crystals, and metals. Afterward, prayers are offered, and healing is imparted to prepare the foot mat for complete foot placement.

Benefits:

1. Relieves Foot Pain & Improves Circulation: standing on Gomay flooring provides a grounding effect, improving blood circulation. Reduces foot pain caused by long hours of standing.
2. Physical Comfort: If you spend long hours sitting at your desk, a Gomay Foot Aasan can provide a soothing relief for your feet, ankles, and joint pain.
3. Reduces Electromagnetic Stress from Kitchen Appliances: Modern kitchens have high exposure to electromagnetic waves from refrigerators, microwaves, and stoves. Gomay helps neutralize these harmful radiations, which can contribute to joint stress.
4. Grounding and Connection to Earth: it can helps you feel more grounded, which can be calming and stabilizing, especially for those with joint pain or stress. It is believed to connect the practitioner to the earth’s natural energies, promoting grounding and a sense of calm.
5. Connection with Nature Healing Powers: The natural materials used in a Gomay Foot Aasan help reinforce the feeling of being connected with nature.
6. Encouraging Mindful Cooking: When you’re grounded on a positive energy surface, it helps bring mindfulness to the task at hand.
7. Calming the Mind: The act of standing on a grounded surface can have a calming effect on your nervous system

General Completion Time for Product:

Our Gomay Natural Product is carefully handcrafted using traditional techniques, and the production process takes approximately 1.5 to 2 months. From sourcing premium cow dung and other natural materials to the finishing touches, we take great care to deliver a product that meets our high standards for quality and durability.

How to Use:

Place the Kitchen Foot Aasan where you stand or sit most time while cooking. place the foot aasan and stand on it comfortably.